Job Description

As a Barista at Milk & Honey Cafe, you will be the friendly face behind our coffee and beverage offerings. Your role is pivotal in creating a warm and welcoming atmosphere for our guests while crafting exceptional coffee, teas, and other beverages. If you have a passion for providing top-notch customer service and creating beautiful coffee art, we invite you to apply for this role.

Competitive Benefits:

• Health/Dental/Vision 
• Paid Time Off 
• 401(k), matched up to 4% 
• Short and Long Term Disability 
• Tuition Reimbursement 
• Employee Referral Program 
• Pet Insurance 
• Discounts: Hotels, Travel, Tickets, Restaurants 
• Employees and their relatives are eligible for a discounted meal plan at any of our HBCU client locations while they are attending school 

• Prepare and serve a variety of coffee and tea beverages, maintaining high-quality standards in taste and presentation.
• Operate coffee equipment, such as espresso machines and grinders, with precision and care.
• Take customer orders with a friendly and attentive demeanor, ensuring accuracy and attention to special requests.
• Maintain a clean and organized work station, as well as the overall cafe area.
• Provide excellent customer service, engage with guests, and answer any questions about our menu offerings.

• Previous Barista or customer service experience preferred.
• Enthusiasm for coffee and beverage preparation.
• Strong interpersonal and communication skills.
• Ability to excel in a fast-paced environment with meticulous attention to detail.

Who We Are:

Milk & Honey is a New Orleans themed Southern Brunch that features Award Winning Shrimp & Grits, Chicken & Waffles, Rum Chata French Toast and specializes in other slow cooked mouth-watering favorites. No matter the type of experience you are looking for, we have the dish for you. Join us for brunch with friends, lovers, family and everyone in between. Carry out available at all locations.

Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year. Thompson Hospitality focuses on three core areas in everything we do:

• Purpose

• • Give back to our communities
  • Celebrate diversity
• People
  • Do the right thing
  • Treat people the way you want to be treated
  • Always do your best
  • Be accountable for our actions
• Performance
  • Serve the highest quality food
  • Provide world-class service
  • Maintain flexibility to better serve our clients

We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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